When you enter the shop, you can see this really "hot" and "hard" working guy is bbq-ing the meat!
Different restaurants serve different types of cold noodles. Some even add in kiwi.
Do not forget to drink the hot soup 육수 served just next to the counter. Water is self service.
Also, the chopsticks are put in the drawer of the side of the table! Amazing idea - save table space to put the utensils. I like their serving idea.
This restaurant is just at the junction next to E-mart of CheonHo branch, Lote Ogori 로데오거리. Walk from Emart and at the first junction, with